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  • Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence book cover by Institut Paul Bocuse
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    Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence [9780600634171]
    As Low as $95.00
    Hardcover
  • The Secret History of French Cooking: The Outlaw Chefs Who Made Food Modern book cover by Luke Barr
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    Luke Barr
    The Secret History of French Cooking: The Outlaw Chefs Who Made Food Modern [9781524744731]
    As Low as $32.00
    Hardcover
  • Vintage Feasting: A Vintner's Year of Fine Wines, Good Times, and Gifts from Nature's Garden book cover by Joy Sterling
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    Vintage Feasting: A Vintner's Year of Fine Wines, Good Times, and Gifts from Nature's Garden [9780671527778]
    As Low as $18.95
    Paperback
  • A Gourmet Tour of France: Legendary Restaurants from Paris to the Cote D'Azur book cover by Gilles Pudlowski
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    A Gourmet Tour of France: Legendary Restaurants from Paris to the Cote D'Azur [9782080301710]
    As Low as $45.00
    Hardcover

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