Green Bio-processes: Enzymes in Industrial Food Processing (Energy, Environment, and Sustainability) book cover by

Green Bio-processes: Enzymes in Industrial Food Processing (Energy, Environment, and Sustainability) [9789811332623]

Hardcover

SKU: 9789811332623

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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Hardcover

Price $169.99

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Overview

This volume discusses recent advancements to the age old practice of using microbial enzymes in the preparation of food. Written by leading experts in the field, it discusses novel enzymes and their applications in the industrial preparation of food to improve taste and texture, while reducing cost and increasing consistency. This book will be of interest to both researchers and students working in food technology.

The book, Green Bio-processes: Enzymes in Industrial Food Processing (Energy, Environment, and Sustainability) [Bulk, Wholesale, Quantity] ISBN#9789811332623 in Hardcover by may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Format:

Hardcover

Publication Date:

11/15/2018

ISBN-13:

9789811332623

Pages:

Publisher:

Springer Nature Singapore

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