![Endangered Eating: America's Vanishing Foods [9781324004660]](https://cdn11.bigcommerce.com/s-gjd9kmzlkz/stencil/63a817d0-8442-013f-3745-1251f161c312/e/f6cb8ca0-6c2a-013f-3893-3e291d6099c0/img/CustomProductDefault.png "Endangered Eating: America's Vanishing Foods [9781324004660]")
Overview
{"p":["Apples, a common New England crop, have been called the United States' \"most endangered food.\" The iconic Texas Longhorn cattle is categorized at \"critical\" risk for extinction. Unique date palms, found nowhere else on the planet, grow in California’s Coachella Valley—but the family farms that caretake them are shutting down. Apples, cattle, dates—these are foods that carry significant cultural weight. But they’re disappearing.",{"em":"Endangered Eating"},{"em":"Endangered Eating"}]}The book, Endangered Eating: America's Vanishing Foods [Bulk, Wholesale, Quantity] ISBN#9781324004660 in Hardcover by Sarah Lohman may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
Format:
Hardcover
Publication Date:
10/24/2023
ISBN-10:
1324004665
ISBN-13:
9781324004660
Pages:
336
Publisher:
W. W. Norton & Company
