![Fresh from Poland: New Vegetarian Cooking from the Old Country [9781615196555]](https://cdn11.bigcommerce.com/s-gjd9kmzlkz/stencil/0a3b8350-9fbb-013f-e43b-5e53173c381a/e/f6cb8ca0-6c2a-013f-3893-3e291d6099c0/img/CustomProductDefault.png "Fresh from Poland: New Vegetarian Cooking from the Old Country [9781615196555]")
Overview
“If your knowledge of Polish food stops at kielbasas and pierogi, definitely check out this exciting vegetarian cookbook written and shot by Polish food blogger Michal Korkosz.”—San Francisco ChronicleIn Fresh from Poland, Saveur award winner Michal Korkosz celebrates recipes from his mother and grandmother—with modern, personal touches and gorgeous photos that capture his passion for cooking. Vegetables are his stars, but Michal doesn’t shy away from butter, flour, and sugar; the ingredients that make food—and life—more rozkoszny (delightful)! The result? Over eighty comforting dishes for every occasion.
- Indulgent breakfasts: Brown Butter Scrambled Eggs; Apple Fritters; Buckwheat Blini with Sour Cream and Pickled Red Onion
- Hearty vegetarian mains: Barley Risotto with Asparagus, Cider, and Goat Cheese; Potato Fritters with Rosemary and Horseradish Sauce; Stuffed Tomatoes with Millet, Cinnamon, and Almonds
- Breathtaking baked goods: Sourdough Rye Bread; Sweet Blueberry Buns with Streusel; Honey Cake with Prunes and Sour Cream
- Pierogi of all kinds: From savory Spinach, Goat Cheese, and Salted Almonds to sweet Plums and Cinnamon-Honey Butter
The book, Fresh from Poland: New Vegetarian Cooking from the Old Country [Bulk, Wholesale, Quantity] ISBN#9781615196555 in Paperback by Michal Korkosz may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
Format:
Paperback
Publication Date:
03/17/2020
ISBN-10:
1615196552
ISBN-13:
9781615196555
Pages:
240
Publisher:
The Experiment
