Overview
The best of Tokyo cuisine and culture, from AM to PM.A Day in Tokyo is a culinary journey through one of the world’s most vibrant cities.
From the bustling streets of Shinjuku to the hidden corners of Ueno, this book takes you on a delicious food adventure from breakfast through to dinner, showcasing the diverse tastes and ingredients of Japanese cuisine. Start the day with unbelievably fluffy Funwari Hottokeki, dive into some Tokyo-born Yakisoba Pan for a much-earned midday break and end the night with crunchy and tender Tonkatsu.
Capture the delicious flavors of Tokyo at home with 96 recipes and insider tips on where to find the best local eats. A Day in Tokyo is the ultimate book for food and travel enthusiasts.
The book, A Day in Tokyo: A Japanese Cookbook [Bulk, Wholesale, Quantity] ISBN#9781923049048 in Paperback by Brendan Liew, Caryn Ng may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
Format:
Paperback
Publication Date:
03/12/2024
ISBN-10:
1923049046
ISBN-13:
9781923049048
Pages:
240
Publisher:
Rizzoli
![Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook] book cover by Tadashi Ono, Harris Salat](https://cdn11.bigcommerce.com/s-gjd9kmzlkz/images/stencil/500x500/products/133466/960729/9781607743521__50499.1776462749.jpg?c=1 "Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook] book cover by Tadashi Ono, Harris Salat")