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A Taste of Latin America: Culinary Traditions and Classic Recipes from Argentina, Brazil, Chile, Colombia,Costa Rica, Cuba, Mexico, Peru, Puerto Rico & Venezuela [9781623545215]

Hardcover
SKU: 9781623545215
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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Price $21.99

Total for 25 copies:

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Overview

Latin American food is steeped in history and tradition. From Peru's spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina's silky, sweet dulce le leche desserts, cooks of all skill levels are invited to discover what make this region's cuisine incomparable.  Complete with four-color photographs, expertly crafted recipes and additional insight on the background and customs of each country featured, budding chefs and seasoned experts alike will be enticed by this authentic and unique compilation.

The book, A Taste of Latin America: Culinary Traditions and Classic Recipes from Argentina, Brazil, Chile, Colombia,Costa Rica, Cuba, Mexico, Peru, Puerto Rico & Venezuela [Bulk, Wholesale, Quantity] ISBN#9781623545215 in Hardcover by Patricia Cartin may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:
Patricia Cartin
Format:
Hardcover
Publication Date:
10/03/2017
ISBN-10:
1623545218
ISBN-13:
9781623545215
Pages:
176
Publisher:
Charlesbridge

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