Alexandre Gauthier: Chef, La Grenouillère Volume 2 book cover by Alexandre Gauthier

Alexandre Gauthier: Chef, La Grenouillère Volume 2 [9781419744761]

Name: Alexandre Gauthier: Chef, La Grenouillère Volume 2 [9781419744761]
SKU: 9781419744761
Availability: InStock

Author: Alexandre Gauthier

Hardcover

SKU: 9781419744761

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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Hardcover

Price $55.00

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Overview

A new book by acclaimed French chef Alexandre Gauthier, owner of the extraordinary restaurant La Grenouillère—awarded two Michelin stars—in northern France

Welcome to La Grenouillére, the acclaimed restaurant opened in a 16th-century farmhouse in 2003 by chef Alexandre Gauthier. There, Gauthier has
created a meticulous contemporary cuisine rooted in a rich and unique territory in northern France. La Grenouillére was renovated in 2011 by architect Patrick Bouchain, and this second incarnation of the restaurant has, like the first, become a key destination for food lovers from all over the world.

Here, in Alexandre Gauthier: Chef, La Grenouillère Volume 2, are 100 new recipes, inviting you to discover the superb work of this acclaimed chef.

Also available:
Alexandre Gauthier: Chef, La Grenouillère

The book, Alexandre Gauthier: Chef, La Grenouillère Volume 2 [Bulk, Wholesale, Quantity] ISBN#9781419744761 in Hardcover by Alexandre Gauthier may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:

Alexandre Gauthier

Format:

Hardcover

Publication Date:

04/21/2020

ISBN-10:

1419744763

ISBN-13:

9781419744761

Pages:

336

Publisher:

Harry N. Abrams

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