The Art of Barbecue: Techniques and Recipes, from Appetizers to Desserts book cover by Thierry “BIG T” Cornuet

The Art of Barbecue: Techniques and Recipes, from Appetizers to Desserts [9781962098212]

Name: The Art of Barbecue: Techniques and Recipes, from Appetizers to Desserts [9781962098212]
SKU: 9781962098212
Availability: InStock

Author: Thierry “BIG T” Cornuet

Hardcover

SKU: 9781962098212

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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Hardcover

Price $45.00

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Overview

" A breakout barbecue book that belongs on all shelves. Cornuet offers unique ways for cooks to shine using flame" —Library Journal

This comprehensive cookbook shares seven barbecue types—from charcoal grills to smokers—and one hundred gourmet recipes—from appetizers to desserts—enjoyable year-round.

Hailing from Quebec and currently residing in France, pitmaster BIG T invites you to challenge the notion that barbecue is limited to grilled meats and summer cookouts. Since opening his celebrity-frequented Bootgrill restaurant in Nice, he has championed the art of gourmet cooking over coals. Join him in becoming a "serial griller" and embrace the endless possibilities that barbecuing has to offer!

In his debut cookbook, you’ll discover:

Cooking methods: from direct and indirect grilling, to hot and cold smoking
Barbecue types: including gas, charcoal, pellet, Kamado, plancha, and smoker
Practical insights: on heat control, fuel selection, fire maintenance, cleanliness, food temperatures, wood types, and essential accessories
Classic recipes: Like sausages, ribeye steak, and duck breast
Unique creations: Such as pumpkin fondue, Cajun-style sardines, braised leek toast, crusted ribeye, and maple syrup-roasted mango

The book, The Art of Barbecue: Techniques and Recipes, from Appetizers to Desserts [Bulk, Wholesale, Quantity] ISBN#9781962098212 in Hardcover by Thierry “BIG T” Cornuet may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:

Thierry “BIG T” Cornuet

Format:

Hardcover

Publication Date:

07/01/2025

ISBN-10:

1962098214

ISBN-13:

9781962098212

Pages:

288

Publisher:

Tra Publishing

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