Cook's Kitchen Handbook & 500 Basic Recipes: How To Cook: Step-By-Step Preparation And Cooking Techniques, Easy To Follow Ingredients And Equipment, And Simple And Classic Recipes, In Over 1900 Photographs [9781843092674]

Name: Cook's Kitchen Handbook & 500 Basic Recipes: How To Cook: Step-By-Step Preparation And Cooking Techniques, Easy To Follow Ingredients And Equipment, And Simple And Classic Recipes, In Over 1900 Photographs [9781843092674]
SKU: 9781843092674
Availability: InStock

Author: Carole Clements

Hardcover

SKU: 9781843092674

Buy More - Save More. Below are the available bulk discount rates for each individual item when you purchase a certain amount
Quantity	Price	Savings
25 - 99		41%
100 - 249		44%
250 - 499		47%
500 - 999		49%
1000+		51%

Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Hardcover

Price $25.00

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Overview

The definitive reference book for cooks of all abilities, with 500 classic everyday recipes - a must for every kitchen library. Over 1900 photographs illustrate in clear, step-by-step sequences all the basic skills you need.
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The book, Cook's Kitchen Handbook & 500 Basic Recipes: How To Cook: Step-By-Step Preparation And Cooking Techniques, Easy To Follow Ingredients And Equipment, And Simple And Classic Recipes, In Over 1900 Photographs [Bulk, Wholesale, Quantity] ISBN#9781843092674 in Hardcover by Carole Clements may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:

Carole Clements

Format:

Hardcover

Publication Date:

06/07/2014

ISBN-10:

1843092670

ISBN-13:

9781843092674

Pages:

512

Publisher:

Anness Publishing

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