Overview
More than 100 chile-spiked dishes comprise this collection. This book ends the confusion about fresh and dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles.The book, Cooking With Chile Peppers (Nitty Gritty Cookbooks) [Bulk, Wholesale, Quantity] ISBN#9781558671492 in Paperback by Coleen Simmons, Bob Simmons may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
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