Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked [9781452119632]

Name: Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked [9781452119632]
SKU: 9781452119632
Availability: InStock

Author: James Peterson

Hardcover

SKU: 9781452119632

Buy More - Save More. Below are the available bulk discount rates for each individual item when you purchase a certain amount
Quantity	Price	Savings
25 - 99		41%
100 - 249		44%

Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Hardcover

Price $27.50

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Overview

Done. answers the age-old question that stumps all cooks: "Is it ready yet?" In this infinitely handy kitchen guide, foremost cooking authority James Peterson gives at-aglance answers for more than 85 of the most vexing-to-cook foods, from sauces, vegetables, fish, and meats to sweets. Detailed descriptions of smell, sound, look, and texture provide a quick reference, while more than 500 color photographs clearly capture each key stage of doneness. With distilled explanations of the 10 basic cooking methods for context, Done. is the solution to thermometer dependence. It's an instant classic for cooks of all skill levels.

The book, Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked [Bulk, Wholesale, Quantity] ISBN#9781452119632 in Hardcover by James Peterson may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:

James Peterson

Format:

Hardcover

Publication Date:

04/08/2014

ISBN-10:

1452119635

ISBN-13:

9781452119632

Pages:

224

Publisher:

Chronicle Books

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