EGGin': David Rose Cooks on the Big Green Egg

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David Rose
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    Let celebrated Chef David Rose show you how easy it is to use the Big Green Egg, the most versatile, outdoor cooker of all time. It does more than just grilling, it’s EGGin’!

    Chef David Rose applies his signature cooking style to grilling, smoking, roasting, and baking on the Big Green Egg. From apps, to veggies, entrees, sweet treats, and even smoked cocktails; the entire meal will be prepared on the EGG. Renowned Chef and TV personality David Rose uses his cooking expertise to elevate meals made with the EGG as never seen before. Enjoy delicious recipes that reflect David's Jamaican heritage and classic French culinary training, as well as his Southern inspiration in dishes such as:

    • Chili Grilled Lamb Chops with Mango Chutney
    • Afro-Asian Oxtails
    • Smoked Chicken Chili with Bacon Cheddar Cornbread
    • Bourbon-Ginger Pecan Pie and many more!

    The book, EGGin': David Rose Cooks on the Big Green Egg [Bulk, Wholesale, Quantity] ISBN# 9781449487607 in Hardcover by David Rose may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
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    Product Details

    Shipping Weight 1.00 LBS
    Publisher Andrews McMeel Publishing
    ISBN-13 9781449487607
    Pages 168
    Format Hardcover
    Publication Date 12/21/2021
    Language English
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