Overview
Few people can resist a rich fruit tart or warm appetizer encased in crisp, light pastry... this delectable cookboook includes a guide to making shortcrust, choux, puff, strudel and hot water crust, instructions for techniques such as kneading, shaping and trimming, and 120 mouthwatering recipes.,
The book, Pastry Recipes: 120 delicious recipes shown in more than 280 photographs [Bulk, Wholesale, Quantity] ISBN#9781780191768 in Paperback by Catherine Atkinson may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details