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The First-time Bread Baker: A beginner's guide to baking bread at home [9781788793605]

Hardcover
SKU: 9781788793605
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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Price $24.99

Total for 25 copies:

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Overview

Emmanuel Hadjiandreou is passionate about making bread and in this beginner’s guide he explains how to master the art at home with simple recipes and clear step-by-step instruction so that everyone, including children, can enjoy the delights of bread making.

This entry level guide to baking bread at home starts by setting out the tools and equipment needed and explains the science behind the alchemy of turning flour, yeast, and water into the bread we love so much. Delicious step-by-step recipes for every day include a 60-minute Soda Bread, a Half-and-half Sourdough Loaf and a Sandwich Loaf. Occasional bakes to have fun with are Puffy Pitta Pockets, Pizza Dough, and Crunchy Breadsticks, whilst enriched dough sweet treats to try include Sticky Apple & Cinnamon Buns and a Chocolate & Cherry Stollen.

The book, The First-time Bread Baker: A beginner's guide to baking bread at home [Bulk, Wholesale, Quantity] ISBN#9781788793605 in Hardcover by Emmanuel Hadjiandreou may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:
Emmanuel Hadjiandreou
Format:
Hardcover
Publication Date:
08/10/2021
ISBN-10:
1788793609
ISBN-13:
9781788793605
Pages:
160
Publisher:
Ryland Peters & Small

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