Overview
Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.
The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella’s new cookbook will make gluten-free bread an everyday enjoyment.
Whether you’re obsessed with sourdough, love holiday breads, or are interested in gluten-free pizza dough, focaccia, and more—this book covers it all, including helpful explanations, tips and tricks, and a wide range of bread machine brands and models. It'll even let you know when to use that “gluten-free” setting on your bread maker and when it’s better to just avoid it.
The book, The Gluten-Free Bread Machine Cookbook: 175 Recipes for Splendid Breads and Delicious Dishes to Make with Them [Bulk, Wholesale, Quantity] ISBN#9781558327962 in Paperback by Jane Bonacci, Shannon Kinsella may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
Format:
Paperback
Publication Date:
12/15/2016
ISBN-10:
1558327967
ISBN-13:
9781558327962
Pages:
384
Publisher:
Harvard Common Press
