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Williams-Sonoma Collection: Hor d'oeuvre (Williams Sonoma Collection) [9780743224420]

Hardcover
SKU: 9780743224420
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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Price $16.95

Total for 25 copies:

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Overview

Eye-catching and irresistible, hors d'oeuvres never fail to entice, whether they're juicy skewered shrimp with spicy dipping sauce, Mediterranean olives dressed with fresh herbs and zesty citrus, or tender new potatoes topped with caviar and crème fraîche.

Williams-Sonoma Collection Hors d'Oeuvre offers over 40 delicious recipes, including both classic favorites and fresh new ideas. In these pages, you'll find finger food designed to suit any occasion—from a casual celebration with friends to a black-tie cocktail party. This vivid full-color recipe collection, appealing to both novice and experienced cooks, will become an essential addition to every kitchen bookshelf.

"Try any of these recipes and your guests will return for more."

The book, Williams-Sonoma Collection: Hor d'oeuvre (Williams Sonoma Collection) [Bulk, Wholesale, Quantity] ISBN#9780743224420 in Hardcover by Brigit Binns may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:
Brigit Binns
Format:
Hardcover
Publication Date:
11/01/2001
ISBN-10:
0743224426
ISBN-13:
9780743224420
Pages:
120
Publisher:
Free Press

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