Apples: Sixty Classic and Innovative Recipes for Nature's Most Sublime Fruit
$15.50 / copy at 25+ copies As low as $12.50 at 1,000+Your best volume price
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Perfect for anyone who has just gotten a bushel of apples at the farmer’s market or from their CSA without knowing exactly how to use them all, this mix of traditional and classic recipes is both adventurous and innovative. Each recipe comes with precise instructions and detailed photography by master chef Christophe Adam—ideal for anyone looking to broaden their repertoire and expand the possibilities of cooking and baking with apples.
Adam explains all types of apples and their stunning range of colors, textures, and tastes. While flavor can vary, the apple’s most nuanced aspect is its texture, so Adam sorts his recipes by texture—crunchy, crispy, mellow, melting, liquid—making it simple to match the right apple to the best recipe.
Also included are detailed descriptions of thirty-seven heirloom and modern apple varieties. Recipes span the spectrum from breakfast to dinner to dessert, making this useful for the novice as well as the seasoned cook.
The book, Apples: Sixty Classic and Innovative Recipes for Nature's Most Sublime Fruit [Bulk, Wholesale, Quantity] ISBN#9780847862207 in Hardcover by Christophe Adam may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- Rizzoli
- Author
- Christophe Adam
- Format
- Hardcover
- Published
- Sep 4, 2018
- ISBN-13
- 9780847862207
- ISBN-10
- 0847862208
- Pages
- 192
- Carton quantity
- 10 copies
Apples in bulk: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 25 – 99 | $15.50 | 38% off list |
| 100 – 249 | $14.50 | 42% off list |
| 250 – 499 | $13.50 | 46% off list |
| 500 – 999 | $13.00 | 48% off list |
| 1,000+ | $12.50 | 50% off list |
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