Burleigh Dodds Science Publishing Books – Page 8

C. Jamie Newbold, Dr Frederique Chaucheyras-Durand, Dr Lysiane Dunière, Dr David R. Yáñez-Ruiz, Dr Alejandro Belanche, Prof Sung Woo Kim, Dr Deepak Pandey, Morteza Mansouryar, Dr Margarita Novoa-Garrido, Dr Geir Næss, Dr Viswanath Kiron

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Advances in sensor technology for sustainable crop production (Burleigh Dodds Series in Agricultural Science #122)

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Dr Giuseppe E. Massimino Cocuzza, Prof. Arthur Agnello, Dr Elizabeth H. Beers, Dr Matthew J. Grieshop

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Dr Youming Wang, Lu Gao, Prof Sandra Blome, Dr Silvia Bellini, Dr Douglas P. Gladue, Manuel V. Borca

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Understanding and optimising the nutraceutical properties of fruit and vegetables (Burleigh Dodds Series in Agricultural Science #116)

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Understanding and improving crop photosynthesis (Burleigh Dodds Series in Agricultural Science #130)

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Dr Marie-Helene Pinard-van der Laan, Dr J. Kaufman, Dr A. Psifidi, Prof. Huaijun Zhou, Dr Mark Fife, Dr Michael H. Kogut, Professor Michael Kidd, Dr P. F. Surai, Rami A. Dalloul

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Prof Francis E. Putz, Dr Ian D. Thompson, Prof. Philip J. Burton, Dr James Sandom, Dr Paolo Omar Cerutti, Dr Robert Nasi, Dr Yamina Micaela Rosas, Dr Pablo Luis Peri, Dr Héctor Bahamonde, Dr Juan Manuel Cellini, Dr Marcelo Daniel Barrera

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Developing drought-resistant cereals (Burleigh Dodds Series in Agricultural Science #124)

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Prof Alejandro Ramirez, Prof Dominiek Maes, Filip Boyen, Freddy Haesebrouck, Charlotte Lauridsen, Dr Ole Højberg, Dr Nuria Canibe, Dr P. Bosi, Dr D. Luise, Dr P. Trevisi

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Promoting pollination and pollinators in farming (Burleigh Dodds Series in Agricultural Science #126)

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Advances in sustainable dairy cattle nutrition (Burleigh Dodds Series in Agricultural Science #133)

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Burleigh Dodds Science Publishing Books for Groups – Page 8

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