I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day
by Jake Cohen
$20.65 / copy at 25+ copies As low as $17.15 at 1,000+Your best volume price
Total $516.25
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BookPal × TalezoI Could Nosh
New York Times Bestseller
The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes for modern Jewish cooking, melding traditional Jewish flavors and modern influences.
nosh /näSH/
verb: eat food enthusiastically or greedily; eat between meals.
“Here bubuleh, I made you a tuna sandwich to nosh on while I get closer to death without any grandchildren.”
For New York Times bestselling author/food world darling Jake Cohen, noshing isn’t just a habit, it’s a lifestyle. Noshing is about hospitality, after all, whether that means keeping your fridge stocked with turkey club ingredients for the perfect midnight snack, or stashing a Big A** Lasagna or Braised Brisket in the freezer—perfect entertaining recipes in case friends show up hungry and unannounced.
In the follow-up to his beloved bestseller Jew-ish, I Could Nosh brings Jake’s signature modern flair to over 125 traditional Jewish recipes that are soon to become everyday favorites and new holiday traditions. With this cookbook of savory meals and baking recipes, readers can nosh morning, noon, and night, with creative, must-cook recipes, including:
- Jake’s famous Challah recipe, now with new variations like Chall-zones, Pletzel, Monkey Bread, Babka, and Sufganiyot (jelly donuts)
- A whole chapter dedicated to Schmears to up your bagel game, including Hot Honey Schmear, Preserved Lemon and Harissa Schmear, and Za’atar-Tahini Schmear
- Latke Tartines with sweet and savory options
- Everything Bagel Panzanella
- Pomegranate-Glazed Lamb Meatballs with Herby Israeli Couscous
- Jewish Penicillin, aka chicken soup, plus recipes for Kreplach, Bondi, or Fluffy Matzo Balls
- Soupless Chicken Soup
- Kugel Fries—like kugel, only fried
- Tzimmes Cake with Cream Cheese Frosting
- Crispy Persian Rice Treats
I Could Nosh is the natural next step for Jake—it traces his journey towards a deeper understanding of his Jewish identity, and gives readers even more reinvented classics and delicious Jewish recipes that they can cook any day of the week—whether that’s a quick, weeknight meal, or an over-the-top spread for entertaining. With a whole lot of creativity, and a dash of chutzpah, this collection is a must-have for food lovers everywhere, whether they’re Jewish, Jew-ish, or not Jewish at all.
The book, I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day [Bulk, Wholesale, Quantity] ISBN#9780063239708 in Hardcover by Jake Cohen may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
- Author
- Jake Cohen
- Format
- Hardcover
- Pages
- 304
- Published
- Sep 12, 2023
- Language
- English
- Publisher
- HarperCollins
- ISBN-13
- 9780063239708
- ISBN-10
- 0063239701
- Carton quantity
- 12 copies
I Could Nosh for groups: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 25 – 99 | $20.65 | 41% off list |
| 100 – 249 | $19.60 | 44% off list |
| 250 – 499 | $18.55 | 47% off list |
| 500 – 999 | $17.85 | 49% off list |
| 1,000+ | $17.15 | 51% off list |
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Volume pricing applies automatically in your cart, with no code needed. Price per copy: 25 to 99 copies, $20.65 (41% off list); 100 to 249 copies, $19.60 (44% off list); 250 to 499 copies, $18.55 (47% off list); 500 to 999 copies, $17.85 (49% off list); 1,000+ copies, $17.15 (51% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.
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