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Cooking in Non-Profit

Reference

Page 37: titles 649–666. Back to the start of Reference

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Reference, page 37

Joshua Weissman

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Hardcover

Todd Wilbur

Top Secret Restaurant Recipes 2

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From $12.00 for groups

Paperback

Julia Child

Mastering the Art of French Cooking, Volume 2: A Cookbook (Mastering the Art of French Cooking)

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Hardcover

Sara Main

The Independent Cook

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Curso de cocina

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Countess Cristina de Vogue, Thomas Dhellemmes, Delphine de Montalier

Decadent Desserts

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Elizabeth David

Summer Cooking

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Paperback

Wendell Berry

Bringing It to the Table

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Paperback

Emiko Davies

The Japanese Pantry

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Kate Jenkins

The Brownie Book

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Déborah Holtz, Juan Carlos Mena

Avocadomania: Everything About Avocados from Aztec Delicacy to Superfood: Recipes, Skincare, Lore, & More

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Hardcover

FERRANDI Paris

Fruits & Nuts

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Sharon Collins, Charlotte Collins, Courtney Wade

Pancakes Make People Happy

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Paperback

Cara Clark

The Feel-Good Way

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Paul Bocuse

Bocuse in Your Kitchen

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Hardcover

Vasantha Prasad

Indian Vegetarian Cooking from an American Kitchen

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Paperback

Justine Doiron

Justine Cooks

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Hardcover

The Good Housekeeping Illustrated Cookbook

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Hardcover

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