Overview
"Organic Trace Analysis" presents the basics of trace analysis, from sample preparation to the measurement: Students are introduced to statistical evaluation, quality control technologies, sampling and preparation of organic traces, as well as to enrichment and separation of samples. Spectroscopic techniques as chromatography, capillary electrophoresis, mass spectrometry, and receptor-based bioanalysis are presented in detail.
The book, Organic Trace Analysis (De Gruyter Textbook) [Bulk, Wholesale, Quantity] ISBN#9783110441147 in Paperback by Reinhard Nießner, Andreas Schäffer may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
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