Bakin' Without Eggs: Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family
$13.19 / copy at 20+ copies As low as $10.78 at 1,000+Your best volume price
Total $263.80
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Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs!
Millions of people-- including 5 percent of all American children-- have a food allergy, and eggs are one of the most common culprits. In this easy-to-use collection of recipes, Rosemarie Emro presents more than one hundred crowd-pleasing desserts and other treats that contain no eggs, in addition to many vegan recipes. These are delicious cakes, cookies, breads, muffins, brownies, bars, pies, and cobblers with all the flavor, texture, and delights egg-allergic families have been longing for. Everyone who wants to avoid eggs can now rediscover the joys of baking.
The book, Bakin' Without Eggs: Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family [Bulk, Wholesale, Quantity] ISBN#9780312206352 in Paperback by Rosemarie Emro may be ordered in bulk quantities. Minimum starts at 20 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- St. Martin's Publishing Group
- Author
- Rosemarie Emro
- Format
- Paperback
- Published
- Jun 22, 1999
- ISBN-13
- 9780312206352
- ISBN-10
- 0312206356
- Pages
- 228
- Carton quantity
- 17 copies
- Printing
- Printed on demand
Bakin' Without Eggs in bulk: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 20 – 99 | $13.19 | 40% off list |
| 100 – 249 | $12.75 | 42% off list |
| 250 – 499 | $11.65 | 47% off list |
| 500 – 999 | $11.21 | 49% off list |
| 1,000+ | $10.78 | 51% off list |
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Bakin' Without Eggs: Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family
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