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Bite by Bite: American History through Feasts, Foods, and Side Dishes book cover by Marc Aronson, Paul Freedman, Frederick Douglass Opie, Amanda Palacios, Tatum Willis, David Zheng
Hardcover

Bite by Bite: American History through Feasts, Foods, and Side Dishes

by Marc Aronson, Paul Freedman, Frederick Douglass Opie, Amanda Palacios, Tatum Willis and David Zheng · illustrated by Toni D. Chambers

$11.79 / copy at 25+ copies As low as $9.80 at 1,000+Your best volume price

Hardcover · 176 pages Atheneum Books for Young Readers · 2024

Format

Hardcover
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About the book

Bite by Bite

Explore the fascinating history of America as told through the lens of food in this illustrated nonfiction middle grade book “sure to please history buffs and foodies alike” (BCCB, starred review) that lays out the diverse cultures that have combined to create the rich and delicious tapestry of the American country and cuisine.

As American as apple pie. It’s a familiar saying, yet gumbo and chop suey are also American! What we eat tells us who we are: where we’re from, how we move from place to place, and how we express our cultures and living traditions.

In twelve dishes that take readers from thousands of years ago through today, this book explores the diverse peoples and foodways that make up the United States. From First Salmon Feasts of the Umatilla and Cayuse tribes in the Pacific Northwest to fish fries celebrated by formerly enslaved African Americans, from “red sauce” Italian restaurants popular with young bohemians in the East to Cantonese restaurants enjoyed by rebellious young eaters in the West, this is the true story of the many Americas—laid out bite by bite.

The book, Bite by Bite: American History through Feasts, Foods, and Side Dishes [Bulk, Wholesale, Quantity] ISBN#9781665935500 in Hardcover by Marc Aronson, Paul Freedman, Frederick Douglass Opie, Amanda Palacios, Tatum Willis, David Zheng may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Publisher
Atheneum Books for Young Readers
Authors
Marc Aronson, Paul Freedman, Frederick Douglass Opie, Amanda Palacios, Tatum Willis, David Zheng
Format
Hardcover
Published
May 28, 2024
ISBN-13
9781665935500
ISBN-10
1665935502
Pages
176
Illustrator
Toni D. Chambers
Carton quantity
25 copies
Buying for a group

Bite by Bite in bulk: pricing

Volume pricing applies automatically in your cart. No codes, no account needed.

CopiesPrice per copyYou save
25 – 99 $11.79 41% off list
100 – 249 $11.19 44% off list
250 – 499 $10.59 47% off list
500 – 999 $10.19 49% off list
1,000+ $9.80 51% off list
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