Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering book cover by Adam Danforth

Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering [9781612121833]

Name: Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering [9781612121833]
SKU: 9781612121833
Availability: InStock

Author: Adam Danforth

Paperback

SKU: 9781612121833

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Format Lightweight and affordable. Perfect for student groups and classrooms, and a versatile option for corporate trainings, team reads, or large-scale events.

Paperback

Price $34.99

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Overview

Learn how to humanely slaughter cattle and butcher your own beef with ths straightforward guide.

In Butchering Beef, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, and perfecting expert cuts.

With plenty of encouragement and expert advice on food safety, packaging, and necessary equipment, this comprehensive guide has all the information you need to start butchering your own beef.

The book, Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering [Bulk, Wholesale, Quantity] ISBN#9781612121833 in Paperback by Adam Danforth may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:

Adam Danforth

Format:

Paperback

Publication Date:

03/11/2014

ISBN-10:

1612121837

ISBN-13:

9781612121833

Pages:

352

Publisher:

Storey Publishing, LLC

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