Code Noir: Afro-Caribbean Stories and Recipes
by Lelani Lewis
$20.65 / copy at 25+ copies As low as $17.15 at 1,000+Your best volume price
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Through 80+ recipes, Code Noir tells the interesting and complex story of Caribbean cuisines that are not only incredibly rich in flavor but also in history.
Code Noir is a cookbook steeped in history. Not just because of the title, which hits on a seventeenth-century decree in which King Louis XIV recorded how enslaved Africans in the French colonies were to be treated, but also because it deals with the food and the people that, through the gruesome course of history, came together in the Caribbean.
Inside, chef and culinary activist Lelani Lewis goes back to her Caribbean roots with classics like jerk chicken, salted cod fritters, pepperpot stew, and Guinness punch. She also shares new creations with typically Caribbean ingredients like cassava, corn, coconut, lime, plantain, and chilies: plantain with peanut and lime salsa, sweet potato gratin with ginger cream, and crème anglaise of creamed corn and caramelized guava.
The book, Code Noir: Afro-Caribbean Stories and Recipes [Bulk, Wholesale, Quantity] ISBN#9781962098007 in Hardcover by Lelani Lewis may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- Tra Publishing
- Author
- Lelani Lewis
- Format
- Hardcover
- Published
- Feb 20, 2024
- ISBN-13
- 9781962098007
- ISBN-10
- 1962098001
- Pages
- 256
- Carton quantity
- 10 copies
Code Noir in bulk: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 25 – 99 | $20.65 | 41% off list |
| 100 – 249 | $19.60 | 44% off list |
| 250 – 499 | $18.55 | 47% off list |
| 500 – 999 | $17.85 | 49% off list |
| 1,000+ | $17.15 | 51% off list |
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