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Death on the Menu: A Key West Food Critic Mystery (A Key West Food Critic Mystery) book cover by Lucy Burdette
Hardcover

Death on the Menu: A Key West Food Critic Mystery (A Key West Food Critic Mystery)

by Lucy Burdette

From $18.89 / copy at 25+ copies; lower per-copy prices at higher quantities (see Volume pricing) As low as $16.73 at 1,000+

Total $472.25

Hardcover · 304 pages CROOKED LANE BOOKS · 2018

Format

Hardcover
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About the book

Death on the Menu

Perfect for fans of Joanne Fluke and Leslie Meier, national bestseller Lucy Burdette's eighth Key West Food Critic mystery sees the return of fan-favorite food critic Hayley Snow, who must once again get to the bottom of a bitter murder.

When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust.


Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she’ll be working the event helping her mother’s fledgling catering business, there’s plenty of spicy gossip to go around. But just before her mother’s decadent flan is put to the test, Key West’s most prized possession, Hemingway’s Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case.

Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel’s family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom.

Hayley has no shortage of suspects to interrogate and very little time before the killer adds another victim to the menu in national bestselling author Lucy Burdette’s delectable eighth Key West Food Critic mystery, Death on the Menu.

Details

Publisher
CROOKED LANE BOOKS
Author
Lucy Burdette
Format
Hardcover
Published
Aug 7, 2018
ISBN-13
9781683317463
ISBN-10
1683317467
Pages
304
Carton quantity
36 copies
Buying for a group

Death on the Menu for groups: pricing

Volume pricing applies automatically in your cart. No codes, no account needed.

CopiesPrice per copyYou save
25 – 99 $18.89 30% off list
100 – 249 $18.35 32% off list
250 – 499 $17.81 34% off list
500 – 999 $17.27 36% off list
1,000+ $16.73 38% off list
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Where can I buy 100 copies of Death on the Menu?

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What does Death on the Menu cost when I buy for a group?

Volume pricing applies automatically in your cart, with no code needed. Price per copy: 25 to 99 copies, $18.89 (30% off list); 100 to 249 copies, $18.35 (32% off list); 250 to 499 copies, $17.81 (34% off list); 500 to 999 copies, $17.27 (36% off list); 1,000+ copies, $16.73 (38% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.

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