Dough: Show the dough who’s boss
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“Richard is a master of his craft - ultra user-friendly, it might even change the way you look at bread forever.”
- Sunday Telegraph
Breadmaking has never been more simple and do-able. Though the doughs themselves vary, the technique for making each one is identical. The beauty of it is that it takes little to no time at all to fill a bread board with Fougasses, Breadsticks, Moroccan rolls or Poppy Seed Stars, Sesame plaits or Cardamom and Prune bread, and no one will guess that they are all part of the same 'family'.
Richard Bertinet has been teaching bread making for several years and with his refreshing and easy approach you will discover how to 'work' the dough, get a feel for essential techniques, and have the confidence to experiment with your own ideas. Most of the breads in Dough take less than 1 hour to bake and there are suggestions on how to make the dough in advance ready for a wide range of sweet and savory bakes - all in the knowledge that you're being guided by a master of the craft.
This new edition with redesigned cover and interiors features a handful of new recipes.
The book, Dough: Show the dough who’s boss [Bulk, Wholesale, Quantity] ISBN#9781804193570 in Hardcover by Richard Bertinet may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- Octopus
- Author
- Richard Bertinet
- Format
- Hardcover
- Published
- Mar 24, 2026
- ISBN-13
- 9781804193570
- ISBN-10
- 1804193577
- Pages
- 144
- Carton quantity
- 18 copies
Dough in bulk: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 25 – 99 | $14.74 | 41% off list |
| 100 – 249 | $13.99 | 44% off list |
| 250 – 499 | $13.24 | 47% off list |
| 500 – 999 | $12.74 | 49% off list |
| 1,000+ | $12.25 | 51% off list |
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