How to Bake
$24.00 / copy at 20+ copies As low as $19.60 at 1,000+Your best volume price
Total $480.00
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BookPal × TalezoHow to Bake
New York Times bestselling celebrity chef Paul Hollywood's easy-to-follow cookbook for any home baker mastering the classics.
Paul Hollywood was the son of a baker long before he became an international household name as a judge on The Great British Baking Show. Raised to make perfect breads, scones, and sponges, Hollywood has always been passionate about busting the myths that surround baking, sharing his finely honed skills, and proving that with the right guidance, anybody can achieve success.
In How to Bake, Hollywood introduces readers to his tried-and-true techniques. With easy-to-follow, clearly explained, utterly delicious recipes, readers are guided through an abundance of breads, pastries, cakes, and biscuits-from ciabatta and focaccia to fresh croissants and classic Victoria sponge. You'll also find. . .
· Basic Breads, Flavored Breads, & The Secret of Sourdough: Basic Pitas, Baguettes, and Spelt Bread; Crusty Dinner Rolls; Cherry Tomato and Mozzarella Breads; Apricot Date and Sultana Loaf; Basic, Seeded, or Smoked Bacon Sourdough
· Croissants, Danish, & Brioche: Pain au Chocolat; Raspberry Danish; Lemon-and-Lime Pastries; Apple Brioche
· Biscuits, Puddings, & Cakes: Cypriot Almond Bisuits; Passionfruit Soufflés; Blackberry and Pear Strudel; Bûche de Nöel
· And many more…
Beautifully designed and photographed, this iconic cookbook is a must-have for bakers worldwide.
The book, How to Bake [Bulk, Wholesale, Quantity] ISBN#9781408819494 in Hardcover by Paul Hollywood may be ordered in bulk quantities. Minimum starts at 20 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- Bloomsbury USA
- Author
- Paul Hollywood
- Format
- Hardcover
- Published
- Feb 19, 2013
- ISBN-13
- 9781408819494
- ISBN-10
- 140881949X
- Pages
- 304
- Carton quantity
- 12 copies
How to Bake for groups: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 20 – 99 | $24.00 | 40% off list |
| 100 – 249 | $23.20 | 42% off list |
| 250 – 499 | $21.20 | 47% off list |
| 500 – 999 | $20.40 | 49% off list |
| 1,000+ | $19.60 | 51% off list |
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Where can I buy 100 copies of How to Bake?
BookPal sells How to Bake in quantity. At 100 copies the price is $23.20 a copy, against a list price of $40.00, and the cart applies the volume tier automatically. Free shipping on most orders over $95 in the contiguous US. A specialist can quote a larger or mixed order.
- New books only, straight from the publisher
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- Order at least 10 business days before you need the books (11 from mid-November through December)
What does How to Bake cost when I buy for a group?
Volume pricing applies automatically in your cart, with no code needed. Price per copy: 20 to 99 copies, $24.00 (40% off list); 100 to 249 copies, $23.20 (42% off list); 250 to 499 copies, $21.20 (47% off list); 500 to 999 copies, $20.40 (49% off list); 1,000+ copies, $19.60 (51% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.
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