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Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing: A Cookbook book cover by Ali Maffucci
Paperback

Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing: A Cookbook

by Ali Maffucci

$13.63 / copy at 25+ copies As low as $11.00 at 1,000+Your best volume price

Total $340.75

Paperback · 288 pages Clarkson Potter/Ten Speed · 2016

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Paperback
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About the book

Inspiralize Everything

From the author of Inspiralized comes the New York Times-bestselling, ultimate guide to spiralizing, with clean meals that fit into any diet, from paleo to vegan to gluten-free to raw. 

As the creator of the wildly popular blog and the author of the runaway bestselling cookbook on the topic, Ali is indisputably the authority on spiralizing. Inspiralize Everything is organized alphabetically by type of produce, allowing you to cook with whatever you already have on hand, what comes in your CSA box, or what you find at the farmer’s market. Ali highlights more than 20 vegetables and fruits, detailing their nutritional value and preparation techniques, including the more abundant beets, butternut squash, and carrots, but also the less common chayote, jicama, and kohlrabi. 

Each recipe, complete with nutritional information, was crafted to become a well-loved staple in your repertoire with a focus not only on healthy eating, but also on easy cooking. Diet customization options, veggie swap suggestions, and special attention paid to one-pot, make-ahead, and no-cook meals ensure that Inspiralize Everything will become a workhorse in your kitchen. Want a vegan dinner that’s minimal on cleanup? Try Cheeseless French Onion Soup. How about a hearty meal that’ll make great leftovers for lunch tomorrow? Winter Lasagna with Butternut Squash, Brussels Sprouts, and Chicken Sausage is for you. Need a super detox to reset your tastebuds? The Watermelon Radish Nourish Salad with Lemon-Ginger Vinaigrette is just the thing. Sweet tooth satisfaction? Proceed straight to the Zucchini Noodle Bread with Coconut Cream Frosting. 

Whether you have weight-loss goals, follow a specific healthy lifestyle, or just want to make good-for-you food at home, this book has the answer. If you’re a spiralizing pro, this book will become your recipe bible; if you’re just starting out, it will teach you everything you need to know. Either way, get ready to be inspiralized.

The book, Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing: A Cookbook [Bulk, Wholesale, Quantity] ISBN#9781101907450 in Paperback by Ali Maffucci may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Publisher
Clarkson Potter/Ten Speed
Author
Ali Maffucci
Format
Paperback
Published
Aug 16, 2016
ISBN-13
9781101907450
ISBN-10
1101907452
Pages
288
Carton quantity
18 copies
Buying for a group

Inspiralize Everything for groups: pricing

Volume pricing applies automatically in your cart. No codes, no account needed.

CopiesPrice per copyYou save
25 – 99 $13.63 38% off list
100 – 249 $12.75 42% off list
250 – 499 $11.87 46% off list
500 – 999 $11.43 48% off list
1,000+ $11.00 50% off list
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Where can I buy 100 copies of Inspiralize Everything?

BookPal sells Inspiralize Everything in quantity. At 100 copies the price is $12.75 a copy, against a list price of $21.99, and the cart applies the volume tier automatically. Free shipping on most orders over $95 in the contiguous US. A specialist can quote a larger or mixed order.

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What does Inspiralize Everything cost when I buy for a group?

Volume pricing applies automatically in your cart, with no code needed. Price per copy: 25 to 99 copies, $13.63 (38% off list); 100 to 249 copies, $12.75 (42% off list); 250 to 499 copies, $11.87 (46% off list); 500 to 999 copies, $11.43 (48% off list); 1,000+ copies, $11.00 (50% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.

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