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Layered Desserts: More than 65 tiered treats, from tiramisu and pavlova to layer cakes and sweet pies book cover by Hannah Miles
Hardcover

Layered Desserts: More than 65 tiered treats, from tiramisu and pavlova to layer cakes and sweet pies

by Hannah Miles

From $12.95 / copy at 25+ copies; lower per-copy prices at higher quantities (see Volume pricing) As low as $10.76 at 1,000+

Total $323.75

Hardcover · 144 pages Ryland Peters & Small · 2016

Format

Hardcover
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About the book

Layered Desserts

There are few things more spectacular at a dinner party or special lunch than bringing a stunning layered dessert to the table to ooohs and ahhhs from your guests. Served in glass bowls, pretty colored layers just make you want to dig in with a big spoon.

There are few things more spectacular at a dinner party or special lunch than bringing a stunning layered dessert to the table to ooohs and ahhhs from your guests. Served in glass bowls, pretty colored layers just make you want to dig in with a big spoon.

Hot on the heels of the naked cake phenomenon (stripping decoration back, and leaving the cake itself as the star attraction), retro layered desserts are enjoying a revival. Trifles, tiramisus and ice cream cakes are all hot topics for foodies and re-appearing on trendy restaurant menus. Youngsters are catching up to join the generation of die-hard trifle fans who never stopped loving their layered desserts. With both simple classics and more adventurous ideas for those who love to entertain, friends and family are in for such a treat with this gorgeous range of recipes.

Desserts are organized into Classic Layers with favorites like Black Forest Terrine or Knickerbocker Glory to please the traditionalists. Next comes Fruity Layers, including delights like a Strawberry Shortcake Mousse and Peaches and a Cream Pavlova Stack. In Indulgent Layers are wonders like a Salted Caramel Layered Brownie Cheesecake and an Espresso Mousse Layer Cake. The Frozen Layers chapter includes fun Stripy Baked Alaska and Triple Ice Cream Cookie Sandwich. The Celebration Layers chapter is out to impress with an Ombre Layer Cake and Festive Spiced Winter Fruit Trifle. Finally, for the adventurous: Round the World Layers includes treats such as Greek Baklava or Jamaican Coconut Rum Mille-feuille.

Details

Publisher
Ryland Peters & Small
Author
Hannah Miles
Format
Hardcover
Published
Sep 6, 2016
ISBN-13
9781849757638
ISBN-10
1849757631
Pages
144
Carton quantity
24 copies
Buying for a group

Layered Desserts for groups: pricing

Volume pricing applies automatically in your cart. No codes, no account needed.

CopiesPrice per copyYou save
25 – 99 $12.95 41% off list
100 – 249 $12.29 44% off list
250 – 499 $11.63 47% off list
500 – 999 $11.19 49% off list
1,000+ $10.76 51% off list
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Where can I buy 100 copies of Layered Desserts?

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What does Layered Desserts cost when I buy for a group?

Volume pricing applies automatically in your cart, with no code needed. Price per copy: 25 to 99 copies, $12.95 (41% off list); 100 to 249 copies, $12.29 (44% off list); 250 to 499 copies, $11.63 (47% off list); 500 to 999 copies, $11.19 (49% off list); 1,000+ copies, $10.76 (51% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.

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