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Learning Korean: Recipes for Home Cooking [9781324003229]

Learning Korean: Recipes for Home Cooking [9781324003229]

Hardcover
SKU: 9781324003229
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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Price $35.00

Total for 25 copies:

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Overview

{"p":["The best Korean food is Korean home cooking. The cornerstones of every meal are kimchi and white rice, and once you unlock that perfect marriage of flavor, the universe of wholesome, vegetable-centric cooking will inspire healthy eating, every day. In this insightful and endearing cookbook, new flavors, techniques, and ways to enjoy one of the world’s greatest cuisines are revealed by chef and father Peter Serpico.","Born in Seoul and raised in Maryland, Serpico’s route to Korean food came long after making a name for himself in New York City restaurants. His first bites of marinated short ribs and black bean noodles tasted like home, and a love affair with the flavors and techniques of his birthplace began. His debut cookbook draws from his decades of professional cooking experience to elevate the greatest hits of at-home Korean dishes. Serpico’s brilliant Instant Kimchi brings home the funk of fermented cabbage in record time, his hearty interpretation of gamjatang is a Spicy Pork Rib Stew to share, and his classic noodle and rice cake dishes borrow from grandma with clever spins for the modern, busy parent. BBQ fans will love a Korea-fied roast chicken and a sweet-and-spicy grilled cauliflower.","Across 100 recipes, Serpico shares his philosophy of eating, his personal journey into food, and a connection to family that promises satisfaction and comfort for cooks of all backgrounds. Also featured:"],"ul":{"li":["Beautiful photographs of nearly every dish, including more challenging techniques","An arsenal of condiments to elevate any meat or vegetable dish","Desserts and drinks that will appeal to even the pickiest child eaters","Tricks and tips for putting together healthy weekday meals",{"p":""}]}}

The book, Learning Korean: Recipes for Home Cooking [Bulk, Wholesale, Quantity] ISBN#9781324003229 in Hardcover by Peter Serpico may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:
Peter Serpico
Format:
Hardcover
Publication Date:
05/10/2022
ISBN-10:
1324003227
ISBN-13:
9781324003229
Pages:
240
Publisher:
W. W. Norton & Company

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