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Modern Mediterranean: Sun-drenched recipes from Mallorca and beyond book cover by Marc Fosh
Paperback

Modern Mediterranean: Sun-drenched recipes from Mallorca and beyond

by Marc Fosh

From $15.47 / copy at 25+ copies; lower per-copy prices at higher quantities (see Volume pricing) As low as $12.48 at 1,000+

Total $386.75

Paperback · 256 pages Watkins Media · 2019

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Paperback
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About the book

Modern Mediterranean

Classic Mediterranean food through a modern lens.

From sun-drenched shores to cool, lush valleys, the unique climate of the Mediterranean has long been associated with delicious, simply prepared food abundant with flavour. In recent years these remarkable ingredients have been utilised by the region's best chefs to create a cuisine that builds on the history and traditions entrenched in the areas food and reinterprets them into something new: A Modern Mediterranean cookery.

In this book, Marc Fosh, the Michelin-starred chef behind Palma de Mallorca's Restaurant Marc Fosh, takes us on a tour of the bountiful produce of the Mediterranean and shows us how to harness its flavours in new and exciting ways. Organised into 18 chapters by key ingredient; covering everything from tomatoes, garlic, almonds and olive oil to octopus, chorizo, saffron and truffles, the book is a love letter to the Mediterranean and its food. The recipes include new twists on classic dishes, such as Yellow Gazpacho with Smoked Salmon and Avocado or Saffron, Raspberry and Orange Blossom Crème Catalan, as well as less familiar fare, including Herb-roasted Guineafowl with Couscous Salad and Sobrassada and Honey Croquettes with Almond Aioli.

Each chapter opens with a fascinating introduction explaining the history and provenance of each ingredient, with information on key suppliers and when each ingredient is at its best. With 100 delicious recipes accompanied by stunning photographs and beautiful, specially commissioned, on-location photography this is a true love letter to the region and a must-have book for anyone interested in Mediterranean cookery, both classic and modern.

Details

Publisher
Watkins Media
Author
Marc Fosh
Format
Paperback
Published
Jul 9, 2019
ISBN-13
9781848993709
ISBN-10
1848993706
Pages
256
Carton quantity
16 copies
Buying for a group

Modern Mediterranean for groups: pricing

Volume pricing applies automatically in your cart. No codes, no account needed.

CopiesPrice per copyYou save
25 – 99 $15.47 38% off list
100 – 249 $14.47 42% off list
250 – 499 $13.47 46% off list
500 – 999 $12.97 48% off list
1,000+ $12.48 50% off list
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What does Modern Mediterranean cost when I buy for a group?

Volume pricing applies automatically in your cart, with no code needed. Price per copy: 25 to 99 copies, $15.47 (38% off list); 100 to 249 copies, $14.47 (42% off list); 250 to 499 copies, $13.47 (46% off list); 500 to 999 copies, $12.97 (48% off list); 1,000+ copies, $12.48 (50% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.

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