Now We're Cooking: All-Purpose, Laid-Back Recipes (A Cookbook from @ACookNamedMatt) book cover by Matthew Broussard

Now We're Cooking: All-Purpose, Laid-Back Recipes (A Cookbook from @ACookNamedMatt) [9781668077146]

Name: Now We're Cooking: All-Purpose, Laid-Back Recipes (A Cookbook from @ACookNamedMatt) [9781668077146]
SKU: 9781668077146
Availability: PreOrder

Author: Matthew Broussard

Hardcover

SKU: 9781668077146

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Format Sturdy and long-lasting. Ideal for libraries and classrooms, and a polished choice for corporate gifts, leadership programs, or event takeaways.

Hardcover

Price $35.00

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title will be released on Aug 11, 2026. Pre-order now!

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Overview

A Forbes best cookbook

In Now We’re Cooking, Matt Broussard—known to millions as @ACookNamedMatt proves that great food isn’t complicated.

Matt’s superpower is making things easy, not just making them look easy. Drawing inspiration from the Texas border to Asia and back again he gives home cooks of all levels weeknight-friendly recipes with punch that can be made efficiently:

Warm Lacinato Kale Caesar with Crispy Chickpeas
Spicy Cold Korean Noodles
The Creamiest, Cheesiest Mac and Cheese
Grilled Korean Short Ribs
OG Beef Birria
Cold Corn Soup
Butter-Basted Steak
Charred Broccolini with Cotija Dressing
Crispy Salmon with Toasted Miso Corn
Spatchcocked Roast Chicken with Hasselback Potatoes
Tender Biscuits with Honey Butter
Farro Risotto with Roasted Mushrooms and Squash
Chai Flan

Here, too, Matt shares the best tricks he’s learned in his grandma’s kitchen and top restaurants where Matt broke out in Seattle’s electric dining scene.

Anyone can do this, and Matt makes you want to learn.

The book, Now We're Cooking: All-Purpose, Laid-Back Recipes (A Cookbook from @ACookNamedMatt) [Bulk, Wholesale, Quantity] ISBN#9781668077146 in Hardcover by Matthew Broussard may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:

Matthew Broussard

Format:

Hardcover

Publication Date:

08/11/2026

ISBN-10:

1668077140

ISBN-13:

9781668077146

Pages:

256

Publisher:

S&S/Simon Element

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