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PNW Veg: The Pacific Northwest Seasonal Vegetarian Cookbook (100 Recipes from Our Local Bounty) [9781632170538]

Paperback
SKU: 9781632170538
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Format Lightweight and affordable. Perfect for student groups and classrooms, and a versatile option for corporate trainings, team reads, or large-scale events.

Price $29.95

Total for 25 copies:

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Overview

This vegetable-forward cookbook celebrates the bounty of the Pacific Northwest with more than 100 original recipes perfect for home cooks of all stripes. 

Simply delicious, healthy “vegetable-forward” recipes are at the heart of this cookbook that highlights seasonal ingredients of the PNW. From simple weeknight meals to on-the-go snacks and sweet-tooth satisfying desserts, this book gives you over 100 ways to celebrate seasonal produce, with recipes like Sweet Corn and Red Lentil Soup, Baked Pasta and Greens Casserole, Cherry Fro-Yo, and more. Vegetarians and omnivores alike will be eager to eat their vegetables, and the convenient gluten-free and dairy-free symbols make navigating the book a breeze for reader with dietary restrictions.

The book, PNW Veg: The Pacific Northwest Seasonal Vegetarian Cookbook (100 Recipes from Our Local Bounty) [Bulk, Wholesale, Quantity] ISBN#9781632170538 in Paperback by Kim O'Donnel may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:
Kim O'Donnel
Format:
Paperback
Publication Date:
05/09/2017
ISBN-10:
1632170531
ISBN-13:
9781632170538
Pages:
272
Publisher:
Blue Star Press

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