Simply Vegan Baking: Taking the Fuss Out of Vegan Cakes, Cookies, Breads, and Desserts
by Freya Cox
$16.51 / copy at 25+ copies As low as $13.72 at 1,000+Your best volume price
Total $412.75
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BookPal × TalezoSimply Vegan Baking
From The Great British Baking Show contestant Freya Cox, an inviting introduction to vegan baking, filled with dozens of showstopping recipes for scrumptious treats.
Going vegan doesn’t mean having to give up the wonderful baked goods you love. You can create traditional favorites—delicious breads, cakes, pastries, desserts, and more—without using eggs, butter, cream, and other animal products. Simply Vegan Baking is your invitation to the diverse world of vegan baking and Freya Cox—the youngest and first ever vegan contestant to appear on the Netflix hit The Great British Baking Show—is your guide. Recipe by recipe, she shows just how easy and tasty it is to adapt to vegan baking.Here are 70 recipes for both longtime favorites and classics with a twist that will please the most demanding sweet-tooth, including:
Raspberry Jam Swiss Roll
Carrot Cake with Cream Cheese Frosting
Blueberry Muffins
Chocolate Fudge Cupcakes
Cinnamon Rolls
Stollen
Peanut Butter Millionaires’ Shortbread
Banoffee Pie Slices
Chocolate Orange Tart
Lemon Meringue Pie
Iced Sugar Cookies
Fruit Scones
In addition, she provides wonderful desserts for parties and get-togethers that are sure to impress, including Pineapple Upside Down Cake and Tiramisu. And there are fantastic fillings and icings like Lemon Curd, American and Swiss Meringue Buttercreams, and various fruit jams. All use ingredients found in local supermarkets, and come with full-color food and instruction shots, step-by-step directions, and tips for perfect vegan bakes.
Whether it’s a treat for afterschool or a coffee break or a celebratory dessert for a special occasion, Simply Vegan Baking allows you to fulfill your sweet cravings—and feel good with every delicious bite.
The book, Simply Vegan Baking: Taking the Fuss Out of Vegan Cakes, Cookies, Breads, and Desserts [Bulk, Wholesale, Quantity] ISBN#9780063272613 in Hardcover by Freya Cox may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- HarperCollins
- Author
- Freya Cox
- Format
- Hardcover
- Published
- Sep 27, 2022
- ISBN-13
- 9780063272613
- ISBN-10
- 006327261X
- Pages
- 176
- Carton quantity
- 18 copies
Simply Vegan Baking for groups: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 25 – 99 | $16.51 | 41% off list |
| 100 – 249 | $15.67 | 44% off list |
| 250 – 499 | $14.83 | 47% off list |
| 500 – 999 | $14.27 | 49% off list |
| 1,000+ | $13.72 | 51% off list |
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Volume pricing applies automatically in your cart, with no code needed. Price per copy: 25 to 99 copies, $16.51 (41% off list); 100 to 249 copies, $15.67 (44% off list); 250 to 499 copies, $14.83 (47% off list); 500 to 999 copies, $14.27 (49% off list); 1,000+ copies, $13.72 (51% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.
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