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Spinasse: An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook) book cover by Stuart Lane
Hardcover

Spinasse: An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook)

by Stuart Lane

$20.65 / copy at 25+ copies As low as $17.15 at 1,000+Your best volume price

Hardcover · 272 pages Skyhorse · 2026

Format

Hardcover
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About the book

Spinasse

Authentic Piemonte Recipes for the Modern Home Cook—From the Kitchen of Seattle’s Celebrated Restaurant Spinasse

Bring the flavors of Northern Italy into your kitchen with the Cascina Spinasse cookbook, which celebrates Piemonte’s rich culinary traditions through the vision of Seattle’s acclaimed and beloved Piemonte restaurant, Spinasse. This beautifully curated collection explores the heart of Italian cooking through over 75 authentic, seasonally driven recipes. From their famous handmade tajarin pasta to the elegance of delicate semifreddo, each dish reflects the soulful cuisine of the region, blending time-honored techniques with modern refinement.

Organized into six inviting chapters—Bevande (cocktails), Antipasti, Primi (pastas and risottos), Secondi (meat, seafood, and vegetables), Contorni (sides), and Dolci (desserts)—the book offers step-by-step instructions, expert tips, and evocative stories behind the dishes. Whether you're crafting agnolotti from scratch or pairing local wines with your meal, this cookbook captures the warmth, hospitality, and craftsmanship that define Piemonte’s food culture. It's a must-have for home cooks, Italian food lovers, and anyone seeking to elevate their culinary skills with regional Italian fare.

Written by Executive Chef Stuart Lane, who trained at the Italian Culinary Institute for Foreigners in Costigliole d’Asti and now leads Spinasse and Artusi in Seattle, this cookbook bridges Italian tradition with Pacific Northwest passion. Chef Lane’s deep respect for Piemonte’s foodways and his expertise in handmade pasta shine through every page. The Cascina Spinasse cookbook is more than a recipe collection—it’s an invitation to cook with intention, savor every season, and experience the enduring beauty of Italian cuisine.

The book, Spinasse: An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook) [Bulk, Wholesale, Quantity] ISBN#9781510786066 in Hardcover by Stuart Lane may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Publisher
Skyhorse
Author
Stuart Lane
Format
Hardcover
Published
Sep 29, 2026
ISBN-13
9781510786066
ISBN-10
1510786066
Pages
272
Carton quantity
10 copies
Buying for a group

Spinasse in bulk: pricing

Volume pricing applies automatically in your cart. No codes, no account needed.

CopiesPrice per copyYou save
25 – 99 $20.65 41% off list
100 – 249 $19.60 44% off list
250 – 499 $18.55 47% off list
500 – 999 $17.85 49% off list
1,000+ $17.15 51% off list
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