Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor
$17.70 / copy at 25+ copies As low as $14.70 at 1,000+Your best volume price
Total $442.50
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In Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at home--for everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plant-based meats? Great! Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices -- easy-to-find whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plant-based meat.
The book, Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor [Bulk, Wholesale, Quantity] ISBN#9780738219592 in Hardcover by Tommy McDonald may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- Grand Central Publishing
- Author
- Tommy McDonald
- Format
- Hardcover
- Published
- Sep 12, 2017
- ISBN-13
- 9780738219592
- ISBN-10
- 0738219592
- Pages
- 240
- Carton quantity
- 20 copies
Field Roast in bulk: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 25 – 99 | $17.70 | 41% off list |
| 100 – 249 | $16.80 | 44% off list |
| 250 – 499 | $15.90 | 47% off list |
| 500 – 999 | $15.30 | 49% off list |
| 1,000+ | $14.70 | 51% off list |
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Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor
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