Overview
{"em":["plat du jour","Plat du Jour","un, deux, trois"],"p":"This is a long-awaited collection of classic recipes by Loomis, an American-born cooking teacher and author who resides in Paris. She has perfected these iconic dishes and shares what she’s discovered while living in France, cooking for family, friends, and students. In addition to the recipes, the cookbook includes helpful tips and intriguing details about French culinary history. It’s a must-have for any aspiring home cook with a craving for simple French cooking."}The book, Plat du Jour: French Dinners Made Easy [Bulk, Wholesale, Quantity] ISBN#9781682684504 in Hardcover by Susan Herrmann Loomis may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details