Quality Venison Cookbook book cover by Steve Loder, Gale Loder

Quality Venison Cookbook [9780811735209]

Spiral Bound

SKU: 9780811735209

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Format

Spiral Bound

Price $26.95

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Overview

A collection of over 300 venison recipes

Includes a summary of how to process deer to produce quality venison

Convenient spiral-bound format
Includes recipes such as:

Crossbow venison corn casserole

Deer camp sloppy joes

Spicy venison steak and onions

Venison rigatoni bake

Hawaiian marinated venison kabobs

Grilled venison rosÃ©

Hunter-style stew

Appalachian Mountain sauce
An average-sized deer can yield up to 70 pounds of venison--and there's only so many venison steaks and burgers a person can swallow. Enter the Loders' venison cookbook, with options for creating a different delicious venison meal every night of the week. Homemade recipes complemented by fresh vegetables and seasonings await the chef: from pot-roasted venison in red wine to tasty venison corn chowder, there is a recipe to suit every palate. The only cookbook deer hunters need to satisfy their culinary whims.

The book, Quality Venison Cookbook [Bulk, Wholesale, Quantity] ISBN#9780811735209 in Spiral Bound by Steve Loder, Gale Loder may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.

Details

Author:

Steve Loder Gale Loder

Format:

Spiral Bound

Publication Date:

06/30/2008

ISBN-10:

0811735206

ISBN-13:

9780811735209

Pages:

Publisher:

Stackpole Books

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