Sushi Master: An expert guide to sourcing, making and enjoying sushi at home
$16.73 / copy at 25+ copies As low as $13.50 at 1,000+Your best volume price
Total $418.25
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BookPal × TalezoSushi Master
Learn to make sushi at home and gain all the skills, knowledge, and techniques you need to work with raw, sustainable fish in Sushi Master.
Nick Sakagami is the only person outside of Japan to earn the designation osakana meister, or fish master. In this book he shares his vast knowledge of all things sushi, including sourcing, evaluating, and preparing fish, plus delicious recipes for sushi, soups, vegetable dishes, and more, that are perfect for the home cook.
Sakagami, who owns his own seafood importing and consulting business, starts with the fundamentals, including essential tools such as knives and cutting boards. A primer on buying seafood features useful tips on sourcing and assessing various types of quality fish, plus fascinating information on fishing methods and sustainability.
All aspects of fish preparation are covered, accompanied by ample photos. Recipes, some contributed by respected chefs, are quick and easy to put together and feature a variety of nigiri (tuna, unagi, vegetable), maki (spicy tuna roll, spider roll, dragon roll), and sashimi, plus seared albacore tuna salad, sushi smoked salmon, Japanese pickles, red miso soup with eggplant, and more.
Sushi Master also includes:
- Instructions for making sushi rice, plus step-by-step photos for making rice balls for nigiri
- Gorgeous recipe and instructional photos that will guide you through several processes
- Recipe and meal-building tips
- A glossary of terms and a resource list for recipe ingredients and tools
Sushi Master is your definitive and comprehensive guide to mastering the art of sushi.
The book, Sushi Master: An expert guide to sourcing, making and enjoying sushi at home [Bulk, Wholesale, Quantity] ISBN#9780760397404 in Paperback by Nick Sakagami may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
Details
- Publisher
- Quarry Books
- Author
- Nick Sakagami
- Format
- Paperback
- Published
- Oct 1, 2024
- ISBN-13
- 9780760397404
- ISBN-10
- 0760397406
- Pages
- 168
- Carton quantity
- 18 copies
- Printing
- Printed on demand
Sushi Master for groups: pricing
Volume pricing applies automatically in your cart. No codes, no account needed.
| Copies | Price per copy | You save |
|---|---|---|
| 25 – 99 | $16.73 | 38% off list |
| 100 – 249 | $15.65 | 42% off list |
| 250 – 499 | $14.57 | 46% off list |
| 500 – 999 | $14.03 | 48% off list |
| 1,000+ | $13.50 | 50% off list |
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Where can I buy 100 copies of Sushi Master?
BookPal sells Sushi Master in quantity. At 100 copies the price is $15.65 a copy, against a list price of $26.99, and the cart applies the volume tier automatically. Free shipping on most orders over $95 in the contiguous US. A specialist can quote a larger or mixed order.
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- Volume prices apply automatically in the cart, with no code needed
- Order at least 10 business days before you need the books (11 from mid-November through December)
What does Sushi Master cost when I buy for a group?
Volume pricing applies automatically in your cart, with no code needed. Price per copy: 25 to 99 copies, $16.73 (38% off list); 100 to 249 copies, $15.65 (42% off list); 250 to 499 copies, $14.57 (46% off list); 500 to 999 copies, $14.03 (48% off list); 1,000+ copies, $13.50 (50% off list). Need a different quantity, or a quote to forward for approval? Ask a specialist and we will confirm pricing before you pay.
How fast can I get copies of Sushi Master?
This title is printed on demand, so it needs production time before it ships. Need them by a specific date? Request a quote and we'll confirm timing before you pay.
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