Overview
Discover the best of home-cooked food from Ireland: the traditions, locations, ingredients and preparation techniques, and recipes from potato cakes, Irish stew and carrageen pudding to the perfect Gaelic coffee.,
The book, The Irish Kitchen: Ingredients, Techniques And Over 70 Traditional And Authentic Recipes [Bulk, Wholesale, Quantity] ISBN#9781846813146 in Paperback by Biddy White-Lennon, Buddy White-Lennon and Georgina Campbell may be ordered in bulk quantities. Minimum starts at 25 copies. Availability based on publisher status and quantity being ordered.
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